Project capability

From a failed fan to a complete ducted system

Solutions are developed around actual site conditions, operating risks and access requirements.

Industrial ventilation duct installation
Factories & production

Industrial heat extraction

High-level capture, branch ducting, main extraction routes and externally mounted fan equipment for hot production areas.

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Commercial kitchen extraction system
Food service

Commercial kitchen ventilation

Canopies, grease ducting, fan equipment and make-up air considerations for kitchens, bakeries and food facilities.

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Technician servicing an extractor fan
Maintenance

Fan repair and planned care

Fault-finding for failed, noisy and underperforming fans, followed by practical corrective recommendations.

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Talk to a ventilation specialist

Planning a ventilation project?

Tell us what is happening, where the site is and whether you have photos or drawings.

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